You are here

Slow Cooker Tricks of the Trade

by Donna-Marie Pye

Slow Cooker Tricks of the Trade

Your slow cooker can be used to create any dish—just be adventurous! Below are Donna-Marie Pye's top eight tips to help you use your slow cooker to its full advantage:

1. Prepare What You Can Ahead of Time

2. Choose Less Tender Cuts of Meat and Trim Off the Fat

3. Cut Root Vegetables into Small Pieces

4. Brown Meat and Sauté Vegetables First

5. Don’t Overdo the Liquids

6. Use Whole Herbs and Spices

7. Resist the Temptation to Lift the Lid

8. Experiment with Water Baths


Get more info like this in Slow Cooker Winners / Canada's Slow Cooker Winners

Donna-Marie Pye

9780778802471

This is Not Your Mother's Slow Cooker

Slow Cooker recipe for North African Chicken Stew

Slow Cooker recipe for Arugula-Laced Onion Sauce